Instant Pot Rice Pilaf Recipe

Rinsed rice, orzo, broth, fresh garlic, turmeric, water, dried minced onion, dried minced garlic, black pepper, butter, and kosher salt.

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Add all ingredients to the instant pot.

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Close lid and set to sealing.

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Press the Rice button or set to Pressure Cook on Low for 12 minutes.

When time is up, carefully release the pressure, then open.

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Use a fork to fluff the rice, then serve!

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Perfect - my favorite side dish!

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It will be so fluffy and perfectly cooked.

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Swipe up for the recipe!

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Don't have an Instant Pot? Swipe up for my stove-top version!

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