Popeye's Cajun Sparkle (French Fry Seasoning)
This Homemade French Fry Seasoning is so easy to make and is perfect for adding some flavor and spice to plain French fries. It is a Copycat of Popeye's Cajun Sparkle and is the best way to season oven-baked fries, fries made in the air fryer, or deep-fried fries!
Servings: 24 servings
Calories: 1kcal
Equipment
- 1 spice jar
Ingredients
- 2 tablespoons kosher salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried sage
- ½ teaspoon paprika
- ½ teaspoon Accent Flavor Enhancer
- ¼ teaspoon cayenne pepper
Instructions
- Combine all of the ingredients in a small bowl or jar and mix them all together.2 tablespoons kosher salt, 1 teaspoon black pepper, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon dried sage, ½ teaspoon paprika, ½ teaspoon Accent Flavor Enhancer, ¼ teaspoon cayenne pepper
- Store in a jar and use this easy french fry seasoning on your next batch of homemade fries.
Notes
Be sure to use KOSHER salt for this recipe. If you use table salt, start with only 1 tablespoon of salt. If you do not use Accent seasoning, you might need to add a pinch of extra salt to your fries when serving them to make up for the lack of "salty Accent."
This recipe makes ¼ cup of seasoning. (It will be about 12 teaspoons, so about 24 servings of ½ teaspoon each.)
🫙 How to Store Cajun Sparkle Seasoning
Store your seasoning in a cool, dry place, away from direct sunlight, and in an airtight container or small mason jar. You can use an old spice jar for easy sprinkling whenever you make homemade french fries. See above for how to make air fryer potato wedges.Nutrition
Serving: 0.5teaspoon | Calories: 1kcal | Carbohydrates: 0.2g | Protein: 0.05g | Fat: 0.01g | Saturated Fat: 0.004g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.002g | Sodium: 587mg | Potassium: 5mg | Fiber: 0.1g | Sugar: 0.02g | Vitamin A: 30IU | Vitamin C: 0.04mg | Calcium: 1mg | Iron: 0.03mg
