Go Back
Email Link
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
5
from 1 vote
Cajun Holy Trinity
The Cajun Holy Trinity is the flavorful base of so many Cajun and Creole dishes. It is made up of diced green bell peppers, diced onions, and diced celery.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings:
1
Calories:
113
kcal
Author:
Kari
Equipment
a cutting board
a sharp knife
Ingredients
1
large
onion
diced
2
stalks
celery
diced
1
green bell pepper
diced
Optional
2-3
cloves
garlic
minced
2-3
green onions
thinly sliced
1
handful
fresh parsley
Instructions
Dice the onions, green bell pepper, and celery stalks.
1 large onion,
2 stalks celery,
1 green bell pepper
Optionally, thinly slice green onions, mince garlic, and chop fresh parsley.
2-3 cloves garlic,
2-3 green onions,
1 handful fresh parsley
Use as needed in your favorite Cajun and Creole recipes.
Nutrition
Calories:
113
kcal
|
Carbohydrates:
26
g
|
Protein:
4
g
|
Fat:
1
g
|
Saturated Fat:
0.2
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
0.1
g
|
Sodium:
81
mg
|
Potassium:
748
mg
|
Fiber:
7
g
|
Sugar:
11
g
|
Vitamin A:
1379
IU
|
Vitamin C:
121
mg
|
Calcium:
112
mg
|
Iron:
2
mg