Paleo Raising Cane's Dipping Sauce
Paleo Raising Cane's Chicken Dipping Sauce is the paleo dipping sauce we have been waiting for. It is peppery, tangy, and so, so good. It tastes just like the real deal Raising Cane's Sauce and is an addicting dipping sauce for fries, chicken, chips, burgers, and more.
Servings: 4
Calories: 210kcal
Equipment
- measuring spoons
- measuring cups
Ingredients
- ½ cup paleo mayonnaise
- ¼ cup paleo ketchup
- ¼ tsp paleo Worcestershire sauce
- ½ tsp black pepper
- ½ tsp garlic powder
- ¼ tsp Tony Chachere's Creole Seasoning
Instructions
- Add all ingredients to a small mixing bowl and whisk until combined thoroughly.
- Transfer to an airtight container.
- Let your sauce sit in the refrigerator for a least 6 hours before serving. You will get the best flavor by leaving it in the fridge overnight.
Notes
Keep your Raising Cane's sauce stored in the refrigerator. Try to use your sauce within 5 - 7 days, otherwise freeze the sauce. To use frozen sauce, let it defrost naturally - do not heat it.
Nutrition
Serving: 0.25cup | Calories: 210kcal | Carbohydrates: 5g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Cholesterol: 12mg | Sodium: 318mg | Potassium: 47mg | Fiber: 1g | Sugar: 4g | Vitamin A: 147IU | Vitamin C: 1mg | Iron: 1mg
