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Homemade Chicken Bouillon - Paleo, Sugar-Free
Every good meal starts with a great flavor base. This homemade paleo "chicken" bouillon is full of great flavor and has no funny additives, leaving it friendly for almost every diet - Whole30, Paleo, Keto, and Vegan.
This recipe makes about ¾ cup bouillon. Nutrition facts are calculated for the recipe as prepared as a whole. One "serving" would be approximately 1 ½ - 2 teaspoons of bouillon per cup of liquid used.
Serving Suggestions & Uses
I like to use this paleo bouillon as a soup or stew base, to make Paleo Instant Ramen Zoodles, as a gravy base, and as the flavoring of pressure canned chicken.
Frequently Asked Questions
Is paleo bouillon keto?
Yes! This bouillon is Paleo, Keto, and Whole30 approved. While it gives off a "chicken" flavor, it is also vegan/vegetarian as well.
Is paleo bouillon shelf stable?
Yes. This bouillon can be kept in an airtight container in a cabinet for a really long time. Ready to use whenever you need it.
Can You Use Paleo Chicken Bouillon as a Substitute for Chicken Bouillon?
Paleo "chicken" bouillon is a great substitute for store-bought bouillon. It also does not actually contain any chicken, it is simply chicken "flavored." This recipe is Paleo, Whole30 Friendly, Vegetarian, Keto, and Vegan.
Serving: 1jar | Calories: 154kcal | Carbohydrates: 25g | Protein: 14g | Fat: 1g | Saturated Fat: 1g | Sodium: 13965mg | Potassium: 681mg | Fiber: 8g | Sugar: 1g | Calcium: 59mg | Iron: 5mg