Main Courses
In the South, New Year’s Day comes with a menu: black-eyed peas for luck, greens for money, and cornbread to go with all of it.
These are the dishes we make to start the year off right.
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Good-Luck Mains & Greens
The traditional dish for a lucky year.
- Hoppin’ John Black-Eyed Peas – the classic pot of peas for good luck.
- Southern Collard Greens – slow-cooked greens with bacon until silky.
- Instant Pot Collard Greens – the same soul food but made much faster.
Sides & Something Sweet
Round out the plate and start your day right.
- Southern Style Green Beans – tender green beans cooked the Southern way.
- Sweet Cornbread in a Cast-Iron Skillet – the cornbread that never lasts long.
- Cinnamon Knots with Sweet Pecan Praline Crunch – start the new year with a sweet breakfast.
Fried Catfish on the Side
Newest New Year’s Day Recipes
Main Courses
Hoppin’ John – New Year’s Day Black-Eyed Peas
Side Dishes
Instant Pot Collard Greens
Side Dishes
Southern Style Green Beans (Instant Pot)
Side Dishes
Southern Collard Greens Recipe
Bread Recipes



















