Homemade salsa could not be easier to make. Made with fresh, simple ingredients, it is a perfect salsa for any occasion.
A Spanish tortilla is a fusion of scalloped potatoes and a frittata. It is made of layers and layers of crispy potatoes and onions held together with eggs and cooked with tons of olive oil. It is so easy to make and is so yummy.
This Paleo pasta is so light and silky. These noodles are just the right amount of eggy and doughy for a big bowl of fettuccine or a comforting bowl of chicken noodle soup.
This is the last recipe for collard greens that you will ever need. These southern-style collard greens are cooked with bacon, onions, and garlic and couldn't be more delicious. Click through to get the recipe!
Rice pilaf is one of my favorite comfort foods. This Near East copycat is flavorful, light, and made in the Instant Pot - the rice is always perfectly fluffy.
Oven-roasted asparagus is crunchy, crisp, and buttery. It is quick and easy to make and is a delicious and healthy spring side dish.
Making rice is a skill that comes with time. Unless you have an Instant Pot. Learn to make perfect, fluffy, and buttery rice in 20 minutes or less. Every. Single. Time.
Whole Roasted Cauliflower with Lemon and Garlic is easy to prepare and is so buttery and delicious. A whole roasted cauliflower head can be the star of the show or a healthy side.
Sweet Skillet Cornbread is light, crumbly, and has a perfect crisp to the edges. It is a little sweet and that's what makes it so delicious.
Shrimp, Okra, & Corn Succotash is a flavorful and colorful side dish turned into a main course. Make the most of your abundant summer vegetables with a Southern favorite full of Cajun spice.
Bring back memories of your favorite box of rice pilaf. It is fluffy, flavorful, and has none of the chemicals or unnecessary amounts of sodium that you find in a box. #ricepilaf #copycat #rice #southernbytes #yum
Oven Roasted Broccoli with Garlic and Olive Oil is a fresh, quick, and flavorful way to add vegetables to your weeknight dinners. It is bright and crunchy with a ton of flavor. At our house, we love vegetables. Michael can eat an entire bag of spinach in one sitting! Say goodbye to boring vegetables. Roasting...
Buttery Garlic and Herb Smashed Potatoes are baby potatoes that are drizzled with ghee and topped with garlic, salt, and herbs. Boiled then baked for a fluffy inside and a crispy skin - these potatoes will quickly become a family favorite.