It’s not Thanksgiving without a good homemade stuffing recipe – or a good cornbread dressing if you’re in the South! The question is – do you make it inside the bird or out?
Classic Stuffing with Sausage
Celery, onions, and Italian sausage are tossed with dried bread cubes and butter and then topped with broth and baked to perfection. This Quick & Easy Stuffing Recipe can complete just about any meal, and it’s absolutely perfect for Thanksgiving dinner.
Get the Recipe: Classic Stuffing with Sausage
Southern Cornbread Dressing
Cornbread Dressing is a Southern staple – the combination of sweet cornbread and savory sausage is so delicious. The celery and onions add such a wonderful crunch and the creamy soup brings it all together.
Get the Recipe: Southern Cornbread Dressing
Foccacia and Bacon Stuffing
Focaccia and Bacon Stuffing is a unique twist on a classic. The olive oil in Italian focaccia bread makes a stuffing / dressing with rich flavor while crispy bacon adds richness.
Get the Recipe: Focaccia and Bacon Stuffing
Overnight Sausage and Sage Stuffing
Thanksgiving isn’t complete without Overnight Sausage and Sage Stuffing. Butter-crisped bread, tender vegetables, sausage, and sage make this the holiday dish that everyone will be reaching for.
Get the Recipe: Overnight Sausage and Sage Stuffing
Cornbread Dressing with Sausage and Pecans
One bite of my flavorful, make-ahead Cornbread Dressing with Sausage and Pecans, and you will be in Thanksgiving food heaven. This easy recipe epitomizes everything good about the holidays, and the aroma wafting through your house while it bakes in the oven is intoxicating.
Get the Recipe: Cornbread Dressing with Sausage and Pecans
Baked Italian Sausage Stuffing
It’s not Thanksgiving without a good homemade stuffing recipe! Whether you make it inside the bird or out, it’s a classic. This baked stuffing is crispy on the outside and soft, but not mushy, on the inside. Italian sausage adds extra flavor along with celery, onions, and sourdough bread. Best of all, you can prep this the night before.
Get the Recipe: Baked Italian Sausage Stuffing
Gluten-Free Stuffing Recipe
This Gluten-Free Stuffing recipe is a holiday season classic with minimal prep time. It’s made with a single loaf of gluten-free bread, onion, and celery soaked in turkey stock and the perfect blend of herbs, then baked until crisped and golden.
Get the Recipe: Gluten-Free Stuffing
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