Don’t let that delicious Easter or holiday ham go to waste! Extend the deliciousness of your holiday ham with these 10 Inspiring and Practical Leftover Ham Recipes. Say goodbye to boring ham sandwiches and hello to flavorful new creations that will have everyone asking for seconds.
Get ready to make those leftovers disappear in the most delicious way possible! From hearty breakfast dishes to comforting dinners, we’ve cooked up plenty of inspiration to reinvent your ham.
Ham, Potato, and Cheese Frittata
Imagine a fluffy, oven-baked omelet studded with savory chunks of leftover ham and melty cheese. This versatile frittata is a protein powerhouse that works beautifully for a leisurely weekend brunch, a quick and satisfying breakfast on a busy weekday, or even a light and flavorful dinner served with a simple side salad.
It’s a fantastic way to use up both ham and any extra cheese you might have!
Get the Recipe: Ham, Potato, and Cheese Frittata
Baked Ham and Cheese Rolls with Honey Mustard Glaze
These aren’t your average ham and cheese! Tender, buttery rolls are filled with diced ham and gooey cheese, then baked until golden brown.
The real magic happens with a drizzle of sweet and tangy honey mustard glaze that elevates these simple bites into a crowd-pleasing appetizer for any gathering or a satisfying light meal on their own. They’re easy to make and always a hit.
Get the Recipe: Baked Ham and Cheese Rolls
Ham and Cheese Breakfast Bake (Croque Madame Inspired)
Take your breakfast to the next level with this elegant and satisfying bake, inspired by the classic Croque Madame.
Layers of bread, ham, and Gruyère cheese are baked in a rich custard, often topped with a fried egg for that iconic runny yolk. It’s a sophisticated brunch dish that’s surprisingly easy to assemble ahead of time.
Get the Recipe: Ham and Cheese Breakfast Bake
Breakfast Tortilla Pizza
Say goodbye to boring breakfast routines! This fun and customizable Breakfast Pizza features a crispy crust topped with a creamy sauce (think béchamel or even just scrambled eggs), savory pieces of leftover ham, your favorite cheeses, and perhaps even some sautéed veggies.
It’s a fantastic way to involve the kids in the kitchen and a delicious way to start a weekend morning.
Get the Recipe: Breakfast Tortilla Pizza
Antipasto Pasta Salad
Bring the vibrant flavors of an Italian antipasto platter to a refreshing Antipasto Pasta Salad. Cubes of leftover ham mingle with cooked pasta, marinated artichoke hearts, olives, sun-dried tomatoes, cubes of cheese (like provolone or mozzarella), and a zesty vinaigrette.
This flavorful salad is perfect for a light lunch, a picnic, or as a side dish that’s anything but ordinary.
Get the Recipe: Antipasto Pasta Salad
Ham and White Bean Soup
A budget-friendly and incredibly flavorful way to use leftover ham. Simmered with dried beans (like navy, Great Northern, or kidney beans), vegetables like carrots, celery, and onions, and the smoky flavor of the ham bone (if you have it), this soup is a hearty and nourishing meal that gets even better the next day.
Get the Recipe: Ham and White Bean Soup
Louisiana Red Beans and Rice
Don’t underestimate the smoky depth that leftover ham can bring to a pot of classic Red Beans and Rice. Dice up your leftover ham and toss it in with the simmering beans.
The already-cooked ham will infuse the creamy beans with its savory flavor, adding a satisfying richness to this comforting Louisiana staple. It’s a fantastic way to stretch your holiday ham into another delicious and budget-friendly meal.
Get the Recipe: Louisiana Red Beans and Rice
Ham, Cheese, and Green Onion Scones
For a savory twist on a classic treat, finely dice your leftover ham and fold it into the scone dough along with some fresh, chopped green onions. The salty, smoky ham adds a delightful savory balance to the buttery richness of the scone, while the green onions provide a subtle fresh, oniony bite.
These ham and green onion scones are perfect for a flavorful breakfast or even a savory snack alongside a warm bowl of soup. They are a unique and delicious way to repurpose your holiday ham.
Get the Recipe: Leftover Ham Scones
Southern Style Collard Greens
Transform a pot of humble collard greens into a deeply flavorful side dish (or even a light meal) with the addition of leftover ham. Instead of cooking the greens solely with smoked ham hocks, consider adding chopped or shredded leftover ham.
The pre-cooked ham will impart its salty, smoky essence to the greens as they slowly braise, creating tender leaves infused with savory goodness. It’s a simple yet impactful way to elevate your greens and make the most of your holiday centerpiece.
Get the Recipe: Southern Style Collard Greens
Southern Broccoli Casserole
Take classic Southern Broccoli Casserole to the next level by adding savory diced ham. This comforting dish features tender broccoli florets enveloped in a creamy, cheesy sauce, now made even heartier and more flavorful with the addition of delicious ham.
It’s a guaranteed crowd-pleaser for any potluck or family gathering.
Get the Recipe: Southern Broccoli Casserole
Maple Glazed Ham
If you want to go get a clearance ham to cook up some delicious ham recipes – here’s a great recipe!
Get the Recipe: Maple Glazed Ham
Leftover Ham Recipes
Looking for even more ways to use up that leftover ham? I have 25 more leftover ham recipes, from comforting soups and casseroles to quick sandwiches and pasta dishes. You’ll also find helpful tips on storing your leftover ham safely.
Get the Recipe: Leftover Ham Recipes
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