Southern Bytes

Combine dry ingredients in the bowl of a mixer.

Make a small well in the middle, then add eggs.

Mix with a dough hook or by hand until it has the texture of play-dough.

If it is too crumbly, add a little water to get it to stick together.

Roll the mixed dough into a ball on a floured surface.

Flatten into a sheet with a rolling pin.

Now - run the dough through a pasta maker.

Flatten it into sheets of your desired thickness.

Then cut into your favorite pasta.

Beautiful ribbons of paleo fettuccine.

Cook like homemade pasta - in boiling water. It should take about 4 minutes.

Make a Grocery List!

Make a Grocery List!