Instant Pot Creamed Corn is so creamy, delicious, and comforting. This easy to make creamed corn is just a little sweet, with a touch of spice to round it out. You just dump a bunch of things in an Instant Pot, mix it up, and cook.
So Easy, Even My Husband Can Make It!
My husband used to be afraid to use my Instant Pot until I had him try some really easy recipes. This was one of the first recipes. All he had to do was dump some things in, stir, and push buttons. Other than rice, it is one of his favorite things to make.
Get the Full Recipe: Instant Pot Creamed Corn
Instant Pot Creamed Corn Ingredients
You’ll need frozen corn, cubed cream cheese, cubed salted butter, whole milk, heavy cream, cayenne pepper, black pepper, granulated sugar or cane sugar, and kosher salt.
Add Corn to Instant Pot
To an Instant Pot, add 16 ounces of frozen corn.
You can also use: 4 Ears of Fresh Corn on the Cob or 1 Can Corn Kernels
Add Sugar & Spices
Add sugar, salt, cayenne pepper, and black pepper to the frozen corn.
Add Butter and Cream Cheese
Top the frozen corn with cubes of butter and cream cheese. I like to use salted butter, but you can use unsalted if desired. You can also use lowfat cream cheese… but…
Stir it All Together, Add Milk, & Cook
Give everything a good mix to distribute the spices, cream cheese, and butter – then add cream & milk. Then cook at High Pressure for 10 minutes.
Release Pressure and Open
Release pressure carefully and stir. It will look a little weird and gross at first, but don’t worry, that’s just because it’s hot cheese. It will get better.
Stir Until the Cubes of Cheese Mix In
Stir until the cubes of cream cheese are nice and smooth. The creamed corn will thicken the longer it sits. This recipe makes about two cups of cooked corn, which will feed about 4 or 5 people as a side dish. To feed a larger group, you can double the recipe.
Get the Recipe: Instant Pot Creamed Corn
Serve & Enjoy
How to Store Leftover Creamed Corn: This creamed corn is really easy to make ahead of time. Once cooled, it can be stored in the refrigerator for up to a week.
How to Reheat Instant Pot Creamed Corn: It can reheat really easily on the stove or in the microwave. You can also reheat it in a crockpot or an Instant Pot on Keep Warm mode.
Get the Recipe: Instant Pot Creamed Corn
More CORNY Instant Pot Recipes –>
There is no easier way to make Corn on the Cob than in an Instant Pot. It is quick, easy, and so reliable – the corn always comes out so tender, juicy, and delicious.
Get the Recipe: Corn on the Cob
Popcorn (Can be Made in an Instant Pot!)
Popcorn drowned in butter is a sure cure for a butter craving. Plus, you can put your Instant Pot to use in a completely different way and make Instant Pot Popcorn!
Get the Recipe: Instant Pot Popcorn
Want more CORN recipes? –>
Cajun Corn Maque Choux
Corn Maque Choux is a classic Cajun side dish that is creamy, flavorful, and has just a little bit of heat. The smoky bacon grease softens the corn as it mixes with the Cajun spices, and the end result is a delicious Southern side dish.
Get the Recipe: Cajun Corn Maque Choux
Southern Cornbread
This Classic Southern Cornbread Recipe combines simple yellow cornmeal and buttermilk, bringing out the naturally sweet flavor of corn – without adding sugar. Cooked in a cast iron skillet with bacon drippings or butter – it will please even the toughest critics.
Get the Recipe: Southern Cornbread Recipe
Fried Corn on the Cob
Deep-Fried Corn on the Cob is a delicious twist on a classic summer favorite. This Southern-style dish is made by coating fresh corn on the cob in a Cajun-seasoned batter and then deep-frying it to golden perfection.
Get the Recipe: Fried Corn on the Cob
Jiffy Corn Pudding
Creamed corn, corn niblets, and sour cream baked into sweet, moist cornbread, this Corn Pudding Recipe is delicious enough for any holiday dinner. Not only does it bring you back to your southern roots, but it’s so quick and easy to whip up!
Get the Recipe: Jiffy Corn Pudding
Corn Pico de Gallo
This Sweet Corn Pico de Gallo Recipe is the perfect dip to bring to a party. Grilled or roasted corn adds a tasty twist to this corn salsa!
Get the Recipe: Corn Pico de Gallo
Sweet Cornbread
Sweet Cornbread made in a cast iron skillet is the perfect accompaniment to any summer meal. This cornbread is sweet, crumbly, buttery, and has a perfect crisp to the edges – it is the perfect side for a picnic.
Get the Recipe: Sweet Cornbread
Looking for Even MORE Side Dishes?
- 33+ Summer Side Dishes – Slaws, Salads, Dips, Cornbread and More
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