Fresh corn is one of the best parts of summer in the South. Whether you’re cutting it off the cob for casseroles or tossing it on the grill, corn is sweet, buttery, and endlessly versatile.

Here are all of my favorite ways to enjoy fresh sweet corn (or frozen corn)… no matter how much you end up with!

Easy & Delicious Corn Recipes 🌽

These recipes are simple, comforting, and made to let the natural sweetness of corn shine.

  • Cajun Corn Maque Choux – A classic Louisiana dish with sautéed corn, bell peppers, onions, and a little Cajun spice.
  • Instant Pot Creamed Corn – Creamy, hands-off, and quick to make. 
  • Crock Pot Creamed Corn – Rich, slow-cooked flavor with minimal effort. It’s perfect for holiday meals.
  • Cheesy Corn Casserole – The perfect holiday or potluck side dish. Corn Casserole can be made with fresh corn or canned corn kernels.
  • Shrimp, Corn, and Okra Succotash – A Southern garden favorite full of summer vegetables.
  • Fried Corn on the Cob – A unique side dish that’s crispy on the outside and juicy on the inside. 
  • Instant Pot Corn on the Cob – The easiest way to cook perfect corn on the cob. It’s juicy and tender, no boiling water needed.
  • Cowboy Caviar – A black bean and black eyed pea salad with tomatoes, jalapeno, red onion, and a tangy dressing made with lime juice. You can use fresh summer corn or canned corn – it’s delicious either way.

Southern Cornbread Recipes & Homemade Cornmeal

These recipes highlight the heart of Southern kitchens: cornbread in all its delicious forms.

What to Serve with Corn

Corn is one of the easiest sides to pair with any meal. Try it with:

Tips for Prepping Fresh Corn

  • Use a corn peeler to easily cut corn off the cob.
  • Cook corn in an Instant Pot for perfectly tender corn on the cob.
  • If storing in the fridge, keep the husks on until ready to cook.
  • Remove corn kernels from the cobs before freezing.

Newest Corn Recipes